دانلود مقاله ISI انگلیسی شماره 29259
عنوان فارسی مقاله

توسعه پایدار در جزیره کوچک در حال توسعه: افزایش کشاورزی، توسعه اقتصادی، و مدیریت منابع آب شیرین در جزیره مرجانی تونگاتاپو

کد مقاله سال انتشار مقاله انگلیسی ترجمه فارسی تعداد کلمات
29259 2007 13 صفحه PDF سفارش دهید محاسبه نشده
خرید مقاله
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عنوان انگلیسی
Sustainable development in small island developing states: Agricultural intensification, economic development, and freshwater resources management on the coral atoll of Tongatapu
منبع

Publisher : Elsevier - Science Direct (الزویر - ساینس دایرکت)

Journal : Ecological Economics, Volume 61, Issues 2–3, 1 March 2007, Pages 456–468

کلمات کلیدی
پادشاهی تونگا - توسعه پایدار - مدیریت آب - کشاورزی
پیش نمایش مقاله
پیش نمایش مقاله توسعه پایدار در جزیره کوچک در حال توسعه: افزایش کشاورزی، توسعه اقتصادی، و مدیریت منابع آب شیرین در جزیره مرجانی تونگاتاپو

چکیده انگلیسی

Small island developing states (SIDS) are vulnerable due to their small size in both bio-physical and socio-economic senses. They are increasingly confronted with the environmental consequences through utilisation of their fragile natural resources for economic development. Here we illustrate the dilemmas experienced by SIDS associated with sustainable economic development. Our focus is the main island of the Kingdom of Tonga, Tongatapu, located in the South Pacific Ocean. We analyse the intensification of agriculture and the attendant pressures on the islands freshwater resources. We combine environmental and economic data. Tongatapu (256 km2) is a raised coral atoll and the freshwater resources exist as lenses that float on top of denser salt water underneath the island. Since 1987 Tonga has exported squash pumpkin solely to Japan. Over the last 10 years, these exports have accounted for more then 40% of total export earnings, and represent 60% to 70% of GDP derived from agricultural export. This increase in exports is matched by an abrupt increase in the import and usage of agricultural chemicals. The island's freshwater lenses are increasingly under pressure from agricultural intensification. In the economic decision process, environmental impacts are not taken into account. This is partly because of overlapping institutional responsibilities of water management, and opaque institutional structures which are highlighted in the paper. The environmental consequences experienced by SIDS in terms of primary production stresses the need of taking natural capital into account when the benefits from international trade are evaluated. At the same time pollution will result in irrecoverable losses in terms of tourist potential. Improved agricultural practices have to be implemented through educational tools to ensure continuing economic prosperity derived from agricultural exports. Economic development of SIDS should also focus on the maintenance of kin relationships overseas, securing rent incomes and regional cooperative development efforts.

مقدمه انگلیسی

The meeting for the 10-year review of the Barbados Programme of Action (BPOA) for the sustainable development (SD) of small island developing states (SIDS) was recently held in Mauritius. At that meeting the Mauritius Declaration was signed to reaffirm the international commitment to further implement the BPOA (1994). Climate change remained the most controversial item on the agenda. Special attention was given to investigate means to unite and protect SIDS against events similar to the tsunami that struck South-East Asia in December 2004. Currently, there is no generally accepted definition of a SIDS. Small island developing states are not a uniform, undifferentiated group (UNCTAD, 2004). However, SIDS have been recognised as a political identity since the establishment in 1990 of the Alliance of Small Island States. This currently compromises 39 members, including the four low-lying coastal states of Belize, Guinea-Bissau, Guyana and Suriname, but excluding Bahrain and the Dominican Republic. SIDS can be considered as a subset of small states. Since Barbados, the international community has become more aware that traditional concepts of sustainable development (SD) are not applicable to SIDS. This is directly related to the small size of SIDS with their small populations, limited natural resources and undiversified economies. Further, SIDS often have weak institutional capacity in both the public and private sectors. They also suffer from the “tyranny of distance” and have a limited range in production and exports. They are vulnerable to external economic shocks and are susceptible to natural disasters and climate change as they have fragile land and marine ecosystems. UN Secretary General Mr Kofi Annan remarked that: “… as a result, their economies, including trade, financial flows and agricultural production, show greater volatility than those of other countries”. One of the challenges SIDS face is to balance economic benefits with environmental pressures arising from their industrial and agricultural endeavours. Maintaining resilience is often identified as the main strategy of sustainable management of ecosystems (Scheffer et al., 2003). Natural resilience on a small island is low, so the environment is vulnerable. Their constrained nature makes them well suited to illustrate the issues at the biophysical and socio-economic interface. A disadvantage for such an investigation is the lack of basic information available on SIDS. This further hampers policy formulation by SIDS. The characteristics mentioned above are not exclusive to SIDS, and hold for micro-states in general. The economic performance of small economies is strongly influenced by their inherent diseconomies of size (Armstrong and Read, 1998). Since domestic demand lies below the minimum efficient scale, large-scale manufacturing is limited. Also, domestic competition is limited. So, the creation of indigenous research and development, technology acquisition, and technical progress is often impeded (Armstrong and Read, 1998 and Briguglio, 1995). Some advantages of being small could include a greater degree of social homogeneity and cohesion. This would encourage the growth of social capital, as well as a greater flexibility and decision-making efficiency (Armstrong and Read, 1998 and Armstrong et al., 1998). However, the closeness between decision-makers and their constituents, as well as between ordinary members of society, may actually encourage divisive rent-seeking behaviour based upon family ties, or clientelism (Armstrong and Read, 1998). Also, Bray (1992) notes for the sake of stability and compromise inhabitants of SIDS “… become experts at muting hostility, deferring their own views, and avoiding dispute”. A balance between economy and environment underpins sustainable development. UNEP (2004) stated that: “… economic development as a measure of human welfare is unsustainable in the presence of persistent deterioration in environmental and natural resource capital”. There is wide variety of definitions of SD and such discussions may be found elsewhere. We adopt Holling's (2001) definition of sustainable development as being “… the goal of fostering adaptive capabilities and creating opportunities”. Sustainable development is also perceived as necessarily being an integrative concept across scales and sectors (Robinson, 2004). We illustrate the issues of sustainable development facing SIDS in the Pacific Ocean. Our case study is the Polynesian Kingdom of Tonga with its exports of a mono-culture crop, and the consequent impact on its freshwater resources. Currently there is a lack of detailed analysis combining economic and environmental data of SIDS in the Pacific Ocean.

نتیجه گیری انگلیسی

The case study presented here illustrates the fact that SIDS are increasingly confronted with the classic “contradiction” between economic progress and environmental degradation. We have argued here that this contradiction is more immediate for small states because of their limited resources and environmental vulnerability. In Tonga, the export of the cash crop squash, now the main export product, requires additional inputs of agrichemicals on a scale not previously experienced. Although significance of squash exports in macro-economic terms may not be that large, it is extremely important for export receipts and employment. Alternative and more sustainable agricultural practices need to be implemented. Unfortunately, the institutional strength of both environmental measures or obligations and monitoring of the quality of Tonga's water resources is weak. The time it takes for the environmental pressures to be severe, and possibly irreversible, is much shorter in SIDS due to their high vulnerability and fragile ecosystems. The environmental limitations experienced by SIDS in terms of production capacity and the increasing environmental deterioration require taking natural capital into account when the economic benefits of international trade are evaluated. In not doing so, environmental sustainability and long-term economic development are both at risk. The natural resources of SIDS may represent a comparative advantage if they support tourism, but they represent a comparative disadvantage if they are over-used during land-based development. Compromising environmental quality could put an end to what might, in the future, be a lucrative tourist industry. Governance solutions have to be found to ensure that Tongatapu and other SIDS will continue to reap richness and wealth from their natural resources. At the same time, they must regulate the pressures on the environment to ensure the continuing value of their social and natural capitals.

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