How do small firms possibly survive? A comparison study of marketing skills and logistics infrastructure of small and large wholesalers
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Making decisions without reliable information: The struggle of local traders in the pastoral meat supply chain
Feeding of processed vegetable wastes to bulls and its potential environmental benefit
Management characteristics of beef cattle production in Hawaii1
How supply chain choices affect the life cycle impacts of medical products
Rethinking health sector procurement as developmental linkages in East Africa
Mapping ecosystem services supply chains for coastal Long Island communities: Implications for resilience planning
Optimal locations of fresh produce aggregation facilities in the United States with scale economies
Market-level effects of firm-level adaptation and intermediation in networked markets of fresh foods: A case study in Colombia
Sustainable supply chain management: Contributions of supplies markets
Life-cycle energy assessment and carbon footprint of peri-urban horticulture. A comparative case study of local food systems in Spain
Impact of European food safety border inspections on agri-food exports: Evidence from Chinese firms
Price perception on weights and measures at the local markets of Ghana
Description and analysis of hospital pharmacies in Madagascar
The impact of major fuel retailers on regional New South Wales petrol prices
Differences in fraud vulnerability in various food supply chains and their tiers
Trade credit and replenishment decisions considering default risk
Forecasting urban household water demand with statistical and machine learning methods using large space-time data: A Comparative study
Towards nutrition sensitive agriculture. Actor readiness to reduce food and nutrient losses or wastes along the dairy value chain in Uganda
Family food purchases of high- and low-calorie foods in full-service supermarkets and other food retailers by Black women in an urban US setting
Identification of determinants of postharvest losses in Zimbabwean tomato supply chains as basis for dedicated interventions
Understanding consumer motivations for buying sustainable agricultural products at Romanian farmers markets
Product flow and price change in an agricultural distribution network
Consumer search costs, geographical concentration, and retail gasoline pricing: Evidence from inland Japan
A nationwide study of the extent and factors associated with fentanyl use in Australia
The performance effect of inter-firm adaptation in channel relationships: The roles of relationship-specific resources and tailored activities
Coordinating the discount policies for retailer, wholesaler, and less-than-truckload carrier under price-sensitive demand: A tri-level optimization approach
The impact of avian influenza on the Korean egg market: Who benefited?
Potential for mycotoxin-producing fungal growth in various agro-ecological settings and maize storage systems in southwestern Ethiopia
Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations
Illegal pangolin trade in northernmost Myanmar and its links to India and China
A supply chain with variable demand under three level trade credit policy
Three level partial trade credit with promotional cost sharing
Display, disposal, and order policies for fresh produce with a back storage at a wholesale market
Post-harvest handling practices and associated food losses and limitations in the sweetpotato value chain of southern Ethiopia
Value chain analysis and small-scale fisheries management
Food loss reduction from an environmental, socio-economic and consumer perspective The case of the Swiss potato market
Opportunism, governance structure and relational norms: An interactive perspective
Indirect exports and wholesalers: Evidence from interfirm transaction network data
Using Structural Equations Modeling to explore perceived urban freight deliveries parking issues
Burning questions: Exploring the impact of natural disasters on community pharmacies
An optimization-simulation approach to the network redesign problem of pharmaceutical wholesalers
Cash rather than contract: The re-emergence of traditional agrifood chains in post-communist Europe
The economics of distributed power: A Marcellus Shale case study
Exploring the interaction of inventory policies across the supply chain: An agent-based approach
Association between distance to nearest supermarket and provision of fruits and vegetables in English nurseries
Investigating last food mile deliveries: A case study approach to identify needs of food delivery demand
A focus on the state of the art of food waste/losses issue and suggestions for future researches
Coupling facility location models in the supply chain of perishable fruits
A metacognitive perspective on decision making in supply chains: Revisiting the behavioral causes of the bullwhip effect
Optimization in inventory-routing problem with planned transshipment: A case study in the retail industry
Assessing food losses and waste with a methodological framework: Insights from a case study
Does scale matter? Investigating the growth of a local organic box scheme in Austria
Price risk perceptions and management strategies in selected European food supply chains: An exploratory approach
Client selection and combination for farm perishable products
Marine aquarium trade in India: Challenges and opportunities for conservation and policy
Trust in local food networks: The role of trust among tourism stakeholders and their impacts in purchasing decisions
Contract renegotiation by an Italian wastewater utility: Action research to promote effective tariff revision
Unsatisfactory results of the Tunisian universal salt iodization program on national iodine levels
The new regulatory tools of the 2016 Health Law to fight drug shortages in France
Optimal purchase and inventory retrieval policies for perishable seasonal agricultural products
A fundamental analysis on the implementation and development of virtual natural gas hubs
Power, profits and payments for ecosystem services in Hilsa fisheries in Bangladesh: A value chain analysis
Contrasting trends in the Northeast United States groundfish and scallop processing industries
Can Agricultural Traders be Trusted? Evidence from Coffee in Ethiopia
Consumer perspectives on theoretical certification schemes for the marine aquarium trade
Can low emission zones be managed more dynamically and effectively?
Examining sustainability performance in the supply chain: The case of the Greek dairy sector
Urban freight demand forecasting: A mixed quantity/delivery/vehicle-based model