دانلود مقاله ISI انگلیسی شماره 140564
ترجمه فارسی عنوان مقاله

اثرات سایه، ارتفاع و مدیریت بر خدمات مختلف اکوسیستم در سیستم های کشاورزی قهوه

عنوان انگلیسی
Effects of shade, altitude and management on multiple ecosystem services in coffee agroecosystems
کد مقاله سال انتشار تعداد صفحات مقاله انگلیسی
140564 2017 12 صفحه PDF
منبع

Publisher : Elsevier - Science Direct (الزویر - ساینس دایرکت)

Journal : European Journal of Agronomy, Volume 82, Part B, January 2017, Pages 308-319

ترجمه کلمات کلیدی
جنگل زراعی، تداخل کربن، عملکرد قهوه، اختلافات، درآمد، آفات و بیماری ها، باروری خاک، تعطیلات،
کلمات کلیدی انگلیسی
Agroforestry; Carbon sequestration; Coffee yields; Disservices; Incomes; Pests and diseases; Soil fertility; Trade-offs;
پیش نمایش مقاله
پیش نمایش مقاله  اثرات سایه، ارتفاع و مدیریت بر خدمات مختلف اکوسیستم در سیستم های کشاورزی قهوه

چکیده انگلیسی

Agroforestry systems provide diverse ecosystem services that contribute to farmer livelihoods and the conservation of natural resources. Despite these known benefits, there is still limited understanding on how shade trees affect the provision of multiple ecosystem services at the same time and the potential trade-offs or synergies among them. To fill this knowledge gap, we quantified four major ecosystem services (regulation of pests and diseases; provisioning of agroforestry products; maintenance of soil fertility; and carbon sequestration) in 69 coffee agroecosystems belonging to smallholder farmers under a range of altitudes (as representative of environmental conditions) and management conditions, in the region of Turrialba, Costa Rica. We first analyzed the individual effects of altitude, types of shade and management intensity and their interactions on the provision of ecosystem services. In order to identify potential trade-offs and synergies, we then analyzed bivariate relationships between different ecosystem services, and between individual ecosystem services and plant biodiversity. We also explored which types of shade provided better levels of ecosystem services. The effectiveness of different types of shade in providing ecosystem services depended on their interactions with altitude and coffee management, with different ecosystem services responding differently to these factors. No trade-offs were found among the different ecosystem services studied or between ecosystem services and biodiversity, suggesting that it is possible to increase the provision of multiple ecosystem services at the same time. Overall, both low and highly diversified coffee agroforestry systems had better ability to provide ecosystem services than coffee monocultures in full sun. Based on our findings, we suggest that coffee agroforestry systems should be designed with diversified, productive shade canopies and managed with a medium intensity of cropping practices, with the aim of ensuring the continued provision of multiple ecosystem services.